British Chef 3 In One Nonstick Hybrid Kadai With Gravy Kadai, Steamer Plate, Idly Plate Red Bc171

Enjoy a practical and versatile cooking experience with the British Chef Indian Kadai featuring a hybrid non-stick design, perfect for preparing everyday dishes with the ability to steam and easily make sauces.

Features of British Chef Kadai

• 3-in-1 design combines a cooking kadai and a curry pot with steaming accessories to prepare a variety of recipes in one pot.
• Non-stick coating promotes healthy cooking, reduces food sticking, and makes cleaning easy.
• Compatible with gas and induction cooktops, making it a practical choice among versatile Indian pots.
• Quick and even heating thanks to the aluminum structure for better heat distribution and improved cooking results.
• Insulated side handles with a comfortable grip, and a transparent lid with a top handle for easy monitoring of cooking.

Specifications of British Chef Kadai

• Type: 3-in-1 Non-stick Hybrid Indian Kadai.
• Material: Aluminum, a durable and lightweight metal that efficiently conducts heat.
• Color: Red with a transparent lid.
• Capacity: 24 centimeters.
• Cooktop compatibility: Suitable for gas and induction.
• Cleaning: Dishwasher safe for easy daily care.
• Dimensions: 28 × 37 × 8 cm.
• Weight: 1.76 kg.
• Oven safe: No.
• Uses: Cooking curry, vegetables, light frying, making broth, and steaming within Indian pots for home use.